白菜豆腐焖酥肉：Braised Pork Cubes with Tofu and Chinese Cabbage
鲍鱼红烧肉 ：Braised Pork with Abalone
鲍汁扣东坡肉：Braised Dongpo Pork with Abalone Sauce
百叶结烧肉 ：Stewed Pork Cubes and Tofu Skin in Brown Sauce
碧绿叉烧肥肠 ：Steamed Rice Rolls with BBQ Pork Intestines and Vegetables
潮式椒酱肉 ：Fried Pork with Chili Soy Sauce，Chaozhou Style
潮式凉瓜排骨 ：Spare Ribs with Bitter Melon，Chaozhou Style
豉油皇咸肉 ：Steamed Preserved Pork in Black Sauce
川味小炒 ：Shredded Pork with Vegetables, Sichuan Style
地瓜烧肉 ：Stewed Diced Pork and Sweet Potatoes
东坡方肉 ：Braised Dongpo Pork
冬菜扣肉 ：Braised Pork with Preserved Vegetables
中国的英文 方竹笋炖肉 ：Braised Pork with Bamboo Shoots
干煸小猪腰 ：Fried Pig Kidney with Onion
干豆角回锅肉：Sautéed Spicy Pork with Dried Beans
干锅排骨鸡 ：Griddle Cooked Spare Ribs and Chicken
咕噜肉 ：Gulaorou (Sweet and Sour Pork with Fat)
怪味猪手 ：Braised Spicy Pig Feet
黑椒焗猪手 ：Baked Pig Feet with Black Pepper
红烧狮子头 ：Stewed Pork Ball in Brown Sauce
脆皮乳猪 ：Crispy BBQ Suckling Pig
回锅肉片 ：Sautéed Sliced Pork with Pepper and Chili
木耳肉片 ：Sautéed Sliced Pork with Black Fungus
煎猪柳 ：Pan-Fried Pork Filet
酱烧排骨 ：Braised Spare Ribs in Brown Sauce
酱猪手 ：Braised Pig Feet in Brown Sauce
椒盐肉排 ：Spare Ribs with Spicy Salt
椒盐炸排条 ：Deep-Fried Spare Ribs with Spicy Salt
金瓜东坡肉 ：Braised Dongpo Pork with Melon
京酱肉丝 ：Sautéed Shredded Pork in Sweet Bean Sauce
焗肉排 ：Baked Spare Ribs
咖喱肉松煸大豆芽 ：Sautéed Minced Pork with Bean Sprouts in Curry Sauce
腊八豆炒腊肉 ：Sautéed Preserved Pork with Fermented Soy Beans
腊肉炒香干 ：Sautéed Preserved Pork with Dried Tofu Slices
榄菜肉菘炒四季豆 ：Sautéed French Beans with Minced Pork and Olive Pickles
萝卜干腊肉 ：Sautéed Preserved Pork with Dried Radish
毛家红烧肉 ：Braised Pork，Mao's Family Style
米粉扣肉 ：Steamed Sliced Pork Belly with Rice Flour
蜜汁火方 ：Braised Ham in Honey Sauce
蜜汁烧小肉排 ：Stewed Spare Ribs in Honey Sauce
木须肉 ：Sautéed Sliced Pork, Eggs and Black Fungus
南瓜香芋蒸排骨 ：Steamed Spare Ribs with Pumpkin and Taro
砂锅海带炖排骨 ：Stewed Spare Ribs with Kelp en Casserole
砂锅排骨土豆 ：Stewed Spare Ribs with Potatoes en Casserole
什菌炒红烧肉 ：Sautéed Diced Pork with Assorted Mushrooms
什菌炒双脆 ：Sautéed Chicken Gizzard and Tripe with Assorted Mushrooms
手抓琵琶骨 ：Braised Spare Ribs
蒜香椒盐肉排 ：Deep-Fried Spare Ribs with Minced Garlic and Spicy Salt
笋干焖腩肉 ：Braised Tenderloin (Pork) with Dried Bamboo Shoots
台式蛋黄肉 ：Steamed Pork with Salted Egg Yolk, Taiwan Style
碳烧菠萝骨 ：BBQ Spare Ribs with Pineapple
碳烧排骨 ：BBQ Spare Ribs
糖醋排骨 ：Sweet and Sour Spare Ribs
铁板咖喱酱烧骨 ：Sizzling Spare Ribs with Curry Sauce
铁板什锦肉扒 ：Sizzling Mixed Meat
无锡排骨 ：Fried Spare Ribs, Wuxi Style
鲜果香槟骨 ：Spare Ribs with Champagne and Fresh Fruit
咸鱼蒸肉饼 ：Steamed Pork and Salted Fish Cutlet
香蜜橙花骨 ：Sautéed Spare Ribs in Orange Sauce
湘味回锅肉 ：Sautéed Pork with Pepper, Hunan Style
蟹汤红焖狮子头 ：Steamed Pork Ball with Crab Soup
雪菜炒肉丝 ：Sautéed Shredded Pork with Potherb Mustard
油面筋酿肉 ：Dried Wheat Gluten with Pork Stuffing
鱼香肉丝 ：Yu-Shiang Shredded Pork (Sautéed with Spicy Garlic Sauce)
孜然寸骨 ：Sautéed Spare Ribs with Cumin
走油蹄膀 ：Braised Pig's Knuckle in Brown Sauce
火爆腰花 ：Sautéed Pig's Kidney
腊肉炒香芹 ：Sautéed Preserved Pork with Celery
梅樱小炒皇 ：Sautéed Squid with Shredded Pork and Leek
糖醋里脊 ：Fried Sweet and Sour Tenderloin (Lean Meat)
鱼香里脊丝 ：Yu-Shiang Shredded Pork (Sautéed in Spicy Garlic Sauce)
珍菌滑炒肉 ：Sautéed Pork with Mushrooms
什烩肉 ：Roast Pork with Mixed Vegetables
芥兰肉 ：Sautéed Pork with Chinese Broccoli
子姜肉 ：Sautéed Shredded Pork with Ginger Shoots
辣子肉 ：Sautéed Pork in Hot Pepper Sauce
咖喱肉 ：Curry Pork
罗汉肚 ：Pork Tripe Stuffed with Meat
水晶肘 ：Stewed Pork Hock
九转大肠 ：Braised Intestines in Brown Sauce
锅烧肘子配饼 ：Deep-Fried Pork Hock with Pancake
两吃干炸丸子 ：Deep-Fried Meat Balls with Choice of Sauces
腐乳猪蹄 ：Stewed Pig Feet with Preserved Tofu
豆豉猪蹄 ：Stewed Pig Feet with Black Bean Sauce
木耳过油肉 ：Fried Boiled Pork with Black Fungus
海参过油肉 ：Fried Boiled Pork with Sea Cucumber
蒜茸腰片 ：Sautéed Pork Kidney with Mashed Garlic
红扒肘子 ：Braised Pork Hock in Brown Sauce
芫爆里脊丝 ：Sautéed Shredded Pork Filet with Coriander
酱爆里脊丝配饼 ：Fried Shredded Pork Filet in Soy Bean Paste with Pancake
溜丸子 ：Sautéed Fried Meat Balls with Brown Sauce
烩蒜香肚丝 ：Braised Pork Tripe Shreds with Mashed Garlic in Sauce
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